Oaxaca Food Tours

Oaxaca, Mexico is a foodie paradise that is not to be missed. The city boasts a rich culinary tradition that is deeply rooted in its indigenous culture, and its cuisine is renowned throughout Mexico and the world.

Oaxacan cuisine is a blend of pre-Hispanic and Spanish influences that incorporate an array of unique ingredients, including chiles, chocolate, and herbs. The city is famous for its mole, a thick, rich sauce that comes in many varieties, each with its own blend of spices and chiles. Oaxacan cheese, tlayudas (large, thin tortillas), and chapulines (roasted grasshoppers) are other traditional staples of the local cuisine that visitors should not miss.

One of the best ways to explore Oaxaca's food scene is through a food tour.

Another benefit of taking a food tour in Oaxaca is that the tour guides are locals who are passionate about their city and its cuisine. They can provide insider knowledge and recommendations for the best places to eat and drink, as well as insights into the city's history and culture.

Oaxaca de Juarez truly is a must-visit place for travellers!